![]() ![]() I especially love dunking baked sweet potato fries or these oven-baked potato wedges into the sauce. I love to serve tartar sauce with roasted vegetables. Tartar sauce is a must when making our Maryland-style crab cakes. The Original Hook Fish and Chicken: we only use premium products and ingredients, we consistently follow a thorough food preparation procedure, and we blend our signature seasonings in a way that complement, not compete with, the amazing flavors of fish and chicken that we serve to our valuable customers. Skip store-bought sauce and serve it next to these easy homemade fish sticks, easy baked popcorn chicken, these perfectly roasted shrimp, or oven-baked salmon. We love making a double batch so we can enjoy it throughout the week. I had the fried shrimp & catfish nuggets It came with fries & bread. Here’s the great news, this easy homemade tartar sauce lasts for about a week when stored in the fridge. A family member who lives nearby recommended 'Hook Fish and Chicken' - My Crave have been satisfied. It gets better and better overtime.įAQ: Can I make the sauce lighter in calories? For a lighter sauce with fewer calories, you can swap the mayonnaise for light mayo or plain yogurt. Just a few seconds of stirring turns the sauce into a creamy and delicious mixture.įor the best tartar sauce, refrigerate it for at least 30 minutes. We use it to make this homemade ranch.ĭijon mustard is another optional ingredient, but if you have it on hand, we highly recommend it. We add Worcestershire sauce to dressings and sauces quite a bit. Worcestershire sauce is an unusual ingredient, but it brings the sauce together. If you don’t have dill, parsley is a good alternative. It thins out the sauce making it the perfect consistency for dipping, and adds a fresh zesty flavor.Ĭapers are an optional ingredient since we don’t always have them in the fridge, but they add even more flavor and work wonders when mixed with lemon and herbs.įresh or dried dill is a must for us. For a sweeter style, try bread and butter or sweet pickles instead.įresh lemon juice is essential for the best tartar sauce. We use dill pickles and particularly enjoy these homemade pickles or the refrigerated Claussen pickles for this. ![]() We cook our food to order so it takes a few more minutes for your food to be prepared, but we are sure you will appreciate the freshness. We use 100 vegetable oil that keeps our food fresh and we have the best catfish in town. Pickles add crunch and flavor to the sauce. Hook Fish and Chicken is dedicated to providing only quality seafood and chicken. Menu, hours, photos, and more for Hook Fish and Chicken located at 11 Ormsby Ave, Pittsburgh, PA, 15210-2215, offering Wings, Dinner, Seafood, Chicken. Served With Fries & Blue Cheese Or Ranch. You can use store-bought mayo or for the best tartar sauce, try making your own mayonnaise. Buffalo Wings Chicken Chicken Wings Desserts Drink Family Meal Fish Combo Dinners Fish Dinners Fresh Fish Side Orders. Here is what you will need to make tartar sauce from scratch: The full recipe is below, but here is a quick overview of each ingredient. We love this sauce served next to homemade fish sticks and our favorite crab cakes. You probably already have most of the ingredients you need to make it in your kitchen. This better than store-bought tartar sauce is incredibly simple to make. And he was absolutely right! He envisioned delighting his guests by bringing together some of the best dishes while using the freshest ingredients sourced from local farmers when seasonally possible.Related: See our creamy honey mustard sauce, which is perfect with fish sticks or chicken nuggets. In 2002, Ibrahim brought this concept to the Twin Cities because he was convinced that the local community needed something like this. Welcome to Hook Fish and Chicken Burger, Gyro, Philly Steak and more. His food preparation mantra is simple: keep it crisp outside and moist inside! ![]() No one serves fish and chicken in the same manner as our Original Hook Fish and Chicken locations: we only use premium products and ingredients, we consistently follow a thorough food preparation procedure, and we blend our signature seasonings in a way that complement, not compete with, the amazing flavors of fish and chicken that we serve to our valuable customers.Ī food entrepreneur at heart, our founder, Ibrahim Said, developed a well-perfected recipe with a zesty, but not overpowering, taste that will exceed your expectations. ![]() Hook Fish and Chicken is a southern-styled restaurant known for its culinary excellence and inspired dishes. ![]()
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